ICC- Khandvi

      This is my first ICC post and what a wonderful dish!!!!!!

       First I as nervous about getting the right consistency but then the recipe instructions was so neat and to the point that I did not have any problem.
  

         We were given two recipes for the same dish and I opted for Lataji's Recipe .....please check it out. I am not going to write the steps as her description is very simple and informative that even a novice cook like me can follow without any doubt....

    
        The only thing that you need to keep in mind is that the coating should be done quickly and thinly.....if it is thick the rolls will break while rolling.....

       I am so happy that the dish turned out fine in my very first attempt and it has become one of our family's favourite.

Enjoy....

Scribbled by Reva.